10 things I can add to mashed potatoes to make them less boring

Adding flavor to mashed potatoes can transform them from ordinary to extraordinary. Here are ten mouthwatering additions to take your mashed potatoes to the next level.

1. Roasted Garlic and Herbs: Infuse mashed potatoes with the rich aroma of roasted garlic and a blend of fresh herbs like rosemary, thyme, and parsley.
2. Cheese: Stir in shredded cheese like sharp cheddar, smoked gouda, or gruyère for a creamy and decadent upgrade.
3. Sour Cream and Chives: Add a dollop of tangy sour cream and some chopped chives for a fresh and zingy flavor.
4. Bacon: Crisp up some bacon and crumble it into your mashed potatoes for a smoky, savory element.
5. Caramelized Onions: Stir in caramelized onions for a natural sweetness and depth of flavor.
6. Horseradish or Wasabi: Add a teaspoon (or more) of horseradish or wasabi for a spicy kick.
7. Pesto: Mix in homemade or store-bought pesto for an Italian flair with fresh basil, pine nuts, and parmesan cheese.
8. Truffle Oil: Drizzle a small amount of truffle oil over your mashed potatoes for an instant touch of luxury and earthy flavor.
9. Roasted Red Peppers: Blend roasted red peppers into your mash for color and a sweet, smoky flavor.
10. Greek Yogurt and Lemon Zest: Incorporate Greek yogurt for creaminess and a hint of tang, then brighten it up with fresh lemon zest.