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Ingredients:
- 8 ounces softened cream cheese
- 4 cups frozen shredded hash browns
- 1 pound ground breakfast sausage
- 1 ½ cups Bisquick
- 1 ½ cups shredded cheddar cheese
Instructions:
Step 1:
- Preheat the oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
Step 2:
- In a mixing bowl, combine the sausage, softened cream cheese, cheddar cheese, hash browns, and Bisquick.
- Stir until well combined.
Step 3:
- Using a scoop or your hands, make balls about 1 ½ inches in size and place them on the prepared baking sheet.
Step 4:
- Bake for 20 to 25 minutes or until thoroughly cooked and crispy.
- Serve and enjoy these delicious crispy hashbrown and sausage bites!
Enjoy these delightful bites as a tasty snack or appetizer!
WANT TO SAVE THIS RECIPE?
Sounds yummy ????