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Broccoli, Rice, Cheese, and Chicken Casserole

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When it comes to hearty, comforting meals that bring the whole family together, this Broccoli, Rice, Cheese, and Chicken Casserole is a winner. Packed with tender chicken, fluffy rice, nutritious broccoli, and a creamy cheese sauce, this dish is both satisfying and easy to prepare. Whether you’re looking for a quick weeknight dinner or a crowd-pleasing potluck dish, this casserole delivers on flavor and convenience.

Recipe Details

Category: Main Dish
Cuisine: American
Prep Time: 10 minutes
Cook Time: 30-36 minutes
Total Time: 40-46 minutes
Servings: 6

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Ingredients

Here’s what you’ll need to make this delicious casserole:

  • 2 cups water
  • 2 cups uncooked instant rice
  • 2 (10.1 ounce) cans chunk chicken, drained
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1/4 cup butter
  • 1 cup milk
  • 1 (16 ounce) package frozen chopped broccoli
  • 1 small white onion, chopped
  • 1 pound processed cheese food

Directions

  1. Preheat Oven: Preheat your oven to 350°F (175°C).
  2. Prepare Rice: In a medium saucepan, bring the water to a boil. Mix in the instant rice, cover, and remove from heat. Let it stand for 5 minutes.
  3. Combine Ingredients: In a 9×13 inch baking dish, mix the prepared rice, chicken, cream of mushroom soup, cream of chicken soup, butter, milk, broccoli, onion, and processed cheese.
  4. Bake: Bake in the preheated oven for 30 to 36 minutes, or until the cheese is melted. Stir halfway through cooking to help the cheese melt evenly.

Why You’ll Love It

  • Comfort Food at Its Best: This casserole is the ultimate comfort food, combining creamy, cheesy goodness with wholesome ingredients.
  • One-Dish Wonder: Everything comes together in a single baking dish, making cleanup a breeze.
  • Family-Friendly: Kids and adults alike will love the creamy texture and delicious flavors.
  • Perfect for Busy Nights: With minimal prep and simple ingredients, it’s a lifesaver on hectic weeknights.

Tips and Tricks

  • Use Fresh Broccoli: If you prefer, substitute frozen broccoli with fresh broccoli florets for a crisper texture.
  • Add a Crunchy Topping: Sprinkle breadcrumbs or crushed crackers on top before baking for a crispy finish.
  • Customize the Protein: Swap canned chicken for cooked rotisserie chicken or shredded turkey for a different twist.
  • Make It Spicy: Add a dash of hot sauce or a pinch of cayenne pepper for a little kick.

Variations and Customizations

  • Vegetarian Option: Skip the chicken and add extra veggies like cauliflower, carrots, or peas.
  • Gluten-Free: Use gluten-free rice and soups to make this dish gluten-free.
  • Cheese Choices: Experiment with different cheeses like cheddar, mozzarella, or pepper jack for a unique flavor profile.
  • Add Herbs: Stir in fresh herbs like thyme, parsley, or chives for an extra layer of flavor.

Pairing Suggestions

This casserole pairs wonderfully with:

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  • Fresh Salad: Serve with a crisp green salad to balance the richness of the casserole.
  • Garlic Bread: Add a side of warm garlic bread for a complete meal.
  • Roasted Vegetables: Complement the dish with roasted carrots, zucchini, or Brussels sprouts.

Storage Instructions

  • Refrigerator: Store leftovers in an airtight container for up to 3 days.
  • Freezing: This casserole freezes well. Wrap it tightly in foil or place it in a freezer-safe container for up to 2 months.
  • Reheating: Reheat in the oven at 350°F until warmed through, or microwave individual portions.

Popular Questions

1. Can I use fresh chicken instead of canned chicken?
Yes! Cooked and shredded fresh chicken works perfectly in this recipe.

2. Can I make this casserole ahead of time?
Absolutely! Assemble the casserole, cover it, and refrigerate it overnight. Bake it when you’re ready to serve.

3. Can I use brown rice instead of instant rice?
Yes, but keep in mind that brown rice may require a longer cooking time and additional liquid.

4. How can I make this dish healthier?
Use low-sodium soups, reduced-fat cheese, and add extra veggies for a lighter version.

Conclusion

This Broccoli, Rice, Cheese, and Chicken Casserole is a timeless recipe that combines simplicity, comfort, and flavor in one delicious dish. Whether you’re feeding your family or hosting a gathering, this casserole is sure to be a hit. With its creamy texture, hearty ingredients, and easy preparation, it’s a recipe you’ll turn to again and again. Give it a try and enjoy the warmth and satisfaction it brings to your table!

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