Homemade KFC-Style Coleslaw

Prep Time: 15 minutes
Chill Time: 4 hours
Total Time: 4 hours 15 minutes
Yield: 6 servings
Category: Salad
Method: Mixing
Cuisine: American

Ingredients:

• 1 tbsp finely grated onion
• ⅓ cup sugar
• ½ cup mayonnaise
• ¼ cup well-shaken buttermilk
• ¼ cup whole milk
• 1 ½ tbsp white vinegar
• 2 ½ tbsp fresh lemon juice
• ½ tsp salt
• ⅛ tsp black pepper
• 8 cups finely diced cabbage
• ¼ cup shredded carrot

Instructions:

1. In a large bowl, combine all ingredients except for the carrot and cabbage.
2. Mix until the mixture is smooth and well combined.
3. Add in the cabbage and carrot, stirring to coat them evenly.
4. Cover and refrigerate for at least 4 hours.
5. Stir before serving.
6. Enjoy the creamy and delicious coleslaw!

Note: This coleslaw pairs wonderfully with fried chicken and rice, providing that classic KFC-style experience. Give it a try, and you’ll be pleasantly surprised by the homemade goodness