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Dear readers! Today, I’m bringing the warmth of a family breakfast right to your table with a dish that’s sure to become a morning favorite – the Sausage Hashbrown Casserole. It’s hearty, it’s cheesy, and it’s incredibly satisfying. And before we dive into the golden, crispy goodness of this recipe, I just want to take a moment to say thank you. Your support fuels my passion for sharing these delicious moments. So, let’s get to it!
Ingredients:
- 500 grams of sausage, cooked and drained
- 1/4 Cup of chopped onion
- 2 1/2 Cups of frozen hash browns
- 1 Cup of shredded cheddar cheese
- 4 large eggs, beaten
- 1 Cup of biscuit mix
- 1/4 Tsp of salt
- 1 3/4 Cups of whole milk
Preparation:
1. Prep and Preheat:
- Grease an 8-inch square baking dish and preheat your oven to a toasty 400°F (200°C).
2. Sauté:
- Brown the sausage with onion, then drain any excess grease. Spread this savory duo into your baking dish, mingling with the hash browns.
3. The Batter:
- Whisk together biscuit mix, salt, milk, and eggs until smooth. Pour this over the sausage-hashbrown layer, creating the base of what’s sure to be a breakfast masterpiece.
4. Bake to Perfection:
- Cover with foil and bake for 45–55 minutes. You’ll know it’s done when a knife inserted in the center comes out clean, signaling it’s time to gather around the table.
5. Serve Warm:
- If you’re feeling indulgent, drizzle warm maple syrup over the top for a sweet and savory finish.
A Morning Gathering
This Sausage Hashbrown Casserole isn’t just a meal; it’s a gathering in a dish. It’s about bringing together the people you love to share in the simple joy of a homemade breakfast. The golden hashbrowns, the savory sausage, the melt-in-your-mouth cheddar, all nestled under a fluffy egg blanket, make for a morning treat that’s as comforting as a sunrise.
So, as we bask in the early light of day, let’s take a moment to appreciate the small things – like a breakfast casserole that feels like a warm embrace. Thank you for joining me in this culinary adventure, and here’s to many more shared meals and cherished memories
WANT TO SAVE THIS RECIPE?