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Prep Time: 15 minutes
Cook Time: 6-8 hours
Total Time: 6 hours 15 minutes
Yield: 4 servings
Category: Main Dish
Cuisine: Slow Cooker, Comfort Food
Ingredients:
- 2 pounds beef stew meat
- 5 tablespoons butter, sliced
- 1 pound baby yellow potatoes
- 1 tablespoon onion powder
- 1 teaspoon garlic powder
- 1 tablespoon chopped garlic
- 2 teaspoons seasoned salt
Instructions:
- Layer Ingredients:
- Place beef stew meat at the bottom of the slow cooker.
- Evenly sprinkle onion powder, garlic powder, and seasoned salt over the meat. Mix to coat.
- Arrange baby potatoes next to the beef.
- Add Garlic Butter:
- Spread sliced butter and chopped garlic over the beef and potatoes.
- Cook in Slow Cooker:
- Secure the lid and set the slow cooker to low.
- Let it cook for 6-8 hours, ensuring the beef is tender and the potatoes are soft.
- Mix Before Serving:
- Before serving, gently mix everything in the slow cooker.
- Serve:
- Serve your savory Slow Cooker Garlic Butter Beef & Potatoes with your favorite sides, such as a crisp salad, steamed veggies, or crusty bread to soak up the delectable garlic butter sauce.
- Enjoy:
- This dish is sure to be a hit, providing a heartwarming, flavorful experience.
Note: Whether you’re hosting a casual dinner or need a potluck hit, this slow cooker recipe promises to be the epitome of comfort food. Indulge in the delightful combination of succulent beef bites, buttery potatoes, and a rich garlic butter sauce
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