Go Back
Strawberry Banana Pudding Dream
Caroline

Strawberry Banana Pudding Dream

A creamy, fruity, no-bake layered dessert featuring vanilla wafers, fresh strawberries, bananas, and a lush French vanilla pudding cream. Perfect for parties, holidays, and summer gatherings.
Print Recipe Pin Recipe
Prep Time 25 minutes
Total Time 25 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Calories: 410
Ingredients Equipment Method Notes

Ingredients
  

  • 2 boxes vanilla wafers
  • 6-8 bananas, sliced
  • 1 container strawberries, sliced
  • 2 cups milk
  • 1 box (5 oz) French vanilla pudding mix
  • 8 oz cream cheese, softened
  • 14 oz sweetened condensed milk
  • 12 oz whipped topping, thawed

Equipment

  • large mixing bowl
  • electric mixer or whisk
  • 9×13 inch serving dish
  • spatula

Method
 

  1. In a mixing bowl, beat softened cream cheese with sweetened condensed milk until completely smooth.
  2. Add French vanilla pudding mix and milk. Mix until fully combined and thickened.
  3. In a large serving dish, layer vanilla wafers, followed by sliced bananas and sliced strawberries.
  4. Pour half of the pudding mixture evenly over the fruit and wafers.
  5. Repeat with another layer of wafers, bananas, strawberries, and the remaining pudding mixture.
  6. Spread whipped topping evenly over the top layer.
  7. Refrigerate for at least 4 hours or until fully set.

Notes

  • Ensure bananas are ripe but firm to avoid mushy layers.
  • For presentation, garnish the top with additional strawberry slices before serving.
  • This dessert can be scaled up or down depending on the size of your gathering.