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Cheesy Hamburger Potato Soup

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When it comes to hearty, comforting meals, Cheesy Hamburger Potato Soup is a winner! This creamy, cheesy soup combines the savory flavors of ground beef, tender potatoes, and a rich cheddar cheese base for a dish that’s both satisfying and easy to make. Perfect for chilly nights, busy weeknights, or anytime you need a bowl of comfort, this soup is sure to become a family favorite. Let’s get cooking!

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yields: 6 servings

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Ingredients

  • 1 lb ground beef
  • 4 cups potatoes, peeled and diced
  • 1 small onion, finely chopped
  • 3 cloves garlic, minced
  • 4 cups chicken or beef broth
  • 1½ cups shredded cheddar cheese
  • 1½ cups milk
  • ½ cup sour cream
  • 2 tablespoons flour
  • 1 tablespoon butter
  • ½ teaspoon paprika
  • ½ teaspoon dried thyme
  • Salt and pepper to taste

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Step-by-Step Instructions

  1. Brown the Ground Beef:
    • In a large pot, brown the ground beef over medium heat. Drain any excess grease and set the beef aside.
  2. Sauté the Aromatics:
    • In the same pot, melt the butter and sauté the onion and garlic until soft and fragrant, about 3-4 minutes.
  3. Add Potatoes and Broth:
    • Add the diced potatoes, cooked ground beef, and broth to the pot. Bring to a simmer and cook until the potatoes are tender, about 15-20 minutes.
  4. Thicken the Soup:
    • In a small bowl, whisk the flour with the milk until smooth. Pour this mixture into the pot and stir well. Cook for 5-7 minutes, stirring occasionally, until the soup thickens.
  5. Add Cheese and Creaminess:
    • Stir in the shredded cheddar cheese, sour cream, paprika, and thyme. Mix until the cheese is fully melted and the soup is creamy.
  6. Season and Serve:
    • Season with salt and pepper to taste. Serve hot and enjoy!

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Why You’ll Love This Recipe

  • Comfort in a Bowl: This soup is the ultimate comfort food, with its creamy texture and hearty ingredients.
  • Easy to Make: With simple steps and everyday ingredients, this recipe is perfect for busy weeknights.
  • Family-Friendly: Kids and adults alike will love the cheesy, savory flavors.
  • Versatile: Customize it with your favorite toppings or add-ins for a personalized touch.

Tips and Tricks

  • Use Russet Potatoes: Russet potatoes are ideal for this soup because they break down slightly, adding to the creaminess.
  • Spice It Up: Add a pinch of cayenne pepper or red pepper flakes for a little heat.
  • Make It Creamier: For an extra creamy texture, blend a portion of the soup with an immersion blender before adding the cheese.

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Variations and Customizations

  • Add Vegetables: Stir in diced carrots, celery, or corn for extra nutrients and flavor.
  • Swap the Meat: Use ground turkey or sausage instead of beef for a different twist.
  • Top It Off: Garnish with crispy bacon bits, green onions, or extra shredded cheese.

Pairing Suggestions

  • Bread: Serve with crusty bread, garlic toast, or dinner rolls for dipping.
  • Salad: Pair with a simple green salad or Caesar salad for a balanced meal.
  • Beverages: Enjoy with iced tea, lemonade, or a cold beer.

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Storage Instructions

  • Refrigerator: Store leftovers in an airtight container for up to 3 days.
  • Freezer: This soup freezes well! Place it in a freezer-safe container and store for up to 2 months. Thaw in the fridge overnight before reheating.
  • Reheating: Warm the soup on the stovetop over low heat or in the microwave, stirring occasionally.

Popular Questions

1. Can I use frozen potatoes?
Yes, you can use frozen diced potatoes to save time. Just adjust the cooking time as needed.

2. Can I make this soup in a slow cooker?
Absolutely! Brown the beef and sauté the onions and garlic first, then add everything to the slow cooker and cook on low for 6-8 hours or high for 3-4 hours.

3. How can I make this soup healthier?
Use lean ground beef, low-fat milk, and reduced-fat cheese. You can also add more vegetables like spinach or zucchini.

4. Can I use a different type of cheese?
Yes, you can use Colby Jack, Monterey Jack, or even pepper jack cheese for a different flavor profile.

Conclusion

This Cheesy Hamburger Potato Soup is the ultimate comfort food that’s both easy to make and incredibly satisfying. With its creamy texture, savory ground beef, and tender potatoes, it’s a meal that will warm your soul and fill your belly. Perfect for weeknight dinners, potlucks, or cozy nights in, this soup is sure to become a favorite in your recipe collection. Try it today and enjoy the delicious flavors of comfort in every spoonful!

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