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No-Bake Peanut Butter Pie

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If you’re looking for a dessert that’s quick, easy, and utterly irresistible, this No-Bake Peanut Butter Pie is the answer. With a creamy peanut butter filling, a crunchy graham cracker crust, and a fluffy whipped topping, this pie is a peanut butter lover’s dream. Perfect for busy days, potlucks, or anytime you need a sweet treat, this no-bake pie comes together in minutes and requires zero oven time.

Prep Time: 15 minutes
Chill Time: 2 hours
Total Time: 2 hours 15 minutes
Servings: 8

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Ingredients

Here’s what you’ll need to make this delicious pie:

  • 1 (9-inch) graham cracker pie crust
  • 1 (8 oz) package cream cheese, softened
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1 container (8 oz) whipped topping, thawed

Optional Topping:

  • 2 tablespoons powdered sugar
  • 1 tablespoon peanut butter

Instructions

Step 1: Prepare the Filling

  1. In a large mixing bowl, beat the softened cream cheese and peanut butter together until smooth and well combined.
  2. Gradually add the powdered sugar and mix until fully incorporated.

Step 2: Add Whipped Topping

  1. Gently fold in 1 ½ cups of the whipped topping into the peanut butter mixture until evenly combined.

Step 3: Assemble the Pie

  1. Pour the filling into the graham cracker crust, spreading it evenly with a spatula.
  2. Top with the remaining whipped topping, spreading it smoothly over the filling.

Step 4: Optional Topping

  1. In a small bowl, combine the 2 tablespoons of powdered sugar and 1 tablespoon of peanut butter with a fork until crumbly. Sprinkle this mixture over the whipped topping for an extra peanut butter kick.

Step 5: Chill and Serve

  1. Refrigerate the pie for at least 2 hours, or overnight, to allow it to set.
  2. Slice and serve chilled. Enjoy!

Why You’ll Love It

  • No-Bake Convenience: No oven required—just mix, assemble, and chill!
  • Peanut Butter Bliss: A rich, creamy filling that’s packed with peanut butter flavor.
  • Quick and Easy: Ready in just 15 minutes of prep time.
  • Crowd-Pleasing: Perfect for parties, potlucks, or family desserts.

Tips and Tricks

  • Room Temperature Cream Cheese: Ensure the cream cheese is softened for a smooth filling.
  • Use Natural Peanut Butter: If using natural peanut butter, make sure it’s well-stirred and creamy.
  • Chill Thoroughly: Letting the pie set for at least 2 hours ensures clean slices.
  • Add Chocolate: Drizzle chocolate syrup or sprinkle chocolate chips on top for a chocolate-peanut butter twist.

Variations and Customizations

  • Chocolate Crust: Use a chocolate graham cracker crust for extra indulgence.
  • Nutty Crunch: Add chopped peanuts or pecans to the filling or topping for extra texture.
  • Banana Layer: Add a layer of sliced bananas between the crust and filling for a banana-peanut butter combo.
  • Vegan Option: Use vegan cream cheese, plant-based peanut butter, and dairy-free whipped topping.

Pairing Suggestions

Serve this pie with:

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  • Coffee or Tea: A hot cup of coffee or tea complements the rich flavors.
  • Ice Cream: Add a scoop of vanilla or chocolate ice cream for an extra indulgent treat.
  • Fresh Berries: Serve with a side of strawberries or raspberries for a refreshing contrast.

Storage Instructions

  • Refrigerator: Store the pie covered in the refrigerator for up to 3 days.
  • Freezing: Freezing is not recommended, as the texture of the whipped topping may change.

Popular Questions

1. Can I use a homemade graham cracker crust?
Absolutely! A homemade crust adds a personal touch and extra flavor.

2. Can I use crunchy peanut butter?
Yes, crunchy peanut butter will add a nice texture to the filling.

3. How long does it take to set?
Chill for at least 2 hours, but overnight is ideal for the best results.

4. Can I make this pie gluten-free?
Yes! Use a gluten-free graham cracker crust and ensure all other ingredients are gluten-free.

Conclusion

This No-Bake Peanut Butter Pie is a dessert that’s as easy to make as it is delicious. With its creamy peanut butter filling, crunchy crust, and fluffy whipped topping, it’s a treat that’s sure to impress. Whether you’re serving it at a party or enjoying a slice at home, this pie is pure peanut butter perfection. Give it a try and indulge in every bite!

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