Dolly Bars

Introduction: Indulge in the sweet and irresistible flavors of Dolly Bars, a perfect treat for any occasion.

This simple yet delightful recipe combines the crunch of graham crackers, the richness of chocolate and butterscotch chips, the exotic taste of coconut, and the nutty goodness of pecans, all held together by sweetened condensed milk. Let’s get baking!

Recipe Details

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Total Time: 40 minutes
• Yield: One 9×13 inch pan (serving size varies)
• Category: Dessert
• Method: Baking
• Cuisine: American
• Diet: Vegetarian

Ingredients

• 1 1/2 cups graham cracker crumbs
• 1/2 cup unsalted butter, melted
• 1 cup semisweet chocolate chips
• 1 cup butterscotch chips
• 1 cup shredded coconut
• 1 cup chopped pecans
• 1 (14 oz) can sweetened condensed milk

Directions

1. Preheat the Oven: Set your oven to 350°F (175°C) and prepare a 9×13 inch baking pan by lining it with parchment paper.
2. Prepare the Crust: In a bowl, combine the graham cracker crumbs and melted butter. Press this mixture into the bottom of the prepared pan to form a crust.
3. Layer the Ingredients: Sprinkle the chocolate chips, butterscotch chips, shredded coconut, and chopped pecans over the crust in an even layer.
4. Add the Sweet Touch: Pour the sweetened condensed milk evenly over the top of your layered ingredients.
5. Bake to Perfection: Place the pan in the preheated oven and bake for 25-30 minutes, or until the top is golden brown.
6. Cool and Serve: Allow the Dolly Bars to cool in the pan on a wire rack. Once cooled, lift the bars out of the pan using the parchment paper and cut them into squares.

Closing Note: These Dolly Bars are not only a treat to the taste buds but also a delight to the eyes, making them perfect for parties, gatherings, or just a cozy night in. Enjoy this heavenly dessert with your loved ones and share the joy of baking