Little Debbie Christmas Tree Cheesecake

Celebrate the holiday season with a delightful Little Debbie Christmas Tree Cheesecake. This festive cheesecake combines the nostalgia of Little Debbie cakes with the creamy richness of classic cheesecake. Here’s how to make it:

Ingredients:

For the Cheesecake Base:

• 2 cups crushed graham crackers
• 1/2 cup unsalted butter, melted
• 1/4 cup sugar

For the Cheesecake Filling:

• 3 packages (8 oz each) cream cheese, softened
• 1 cup sugar
• 3 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup sour cream

For the Topping:

• Green food coloring
• Sprinkles or edible decorations
• Miniature Little Debbie Christmas Tree Cakes

Instructions:

Prepare the Crust:

1. Preheat the oven to 350°F (175°C).
2. In a mixing bowl, combine the crushed graham crackers, melted butter, and sugar.
3. Press this mixture firmly into the bottom of a 9-inch springform pan.
4. Bake the crust for 8-10 minutes, then allow it to cool.

Make the Cheesecake Filling:

1. Lower the oven temperature to 325°F (160°C).
2. In a separate mixing bowl, beat the cream cheese and sugar until the mixture is smooth.
3. Add the eggs one at a time, mixing well after each addition.
4. Stir in the vanilla extract and sour cream until the filling is well combined.

Bake the Cheesecake:

1. Pour the cheesecake filling over the cooled crust in the springform pan.
2. Bake for 45-55 minutes, or until the center of the cheesecake is almost set.
3. Turn off the oven, crack the oven door slightly, and allow the cheesecake to cool inside the oven for 1 hour.
4. Once cooled, refrigerate the cheesecake for at least 4 hours or overnight.

Decorate:

1. Add a few drops of green food coloring to the top of the cheesecake to create a festive tree-like appearance.
2. Carefully place the Miniature Little Debbie Christmas Tree Cakes on top of the green-colored portion.
3. Sprinkle with your choice of holiday-themed sprinkles or edible decorations.

Serve:

1. Carefully remove the cheesecake from the springform pan and place it on a serving plate.
2. Slice into individual portions and serve chilled.

This Christmas Tree Cheesecake is sure to be a holiday favorite, perfect for gatherings or as a special treat. Enjoy your festive and delicious creation!