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Garlic Butter Chicken Dump & Bake Casserole

Slovey Editorial Team

By Slovey Editorial Team

Published Apr 13, 2026

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Garlic Butter Chicken Dump & Bake Casserole

Garlic Butter Chicken Dump & Bake Casserole is a simple, hearty one-dish meal packed with tender chicken, fluffy rice, and rich garlic butter flavor.

This easy dump-and-bake recipe requires minimal prep and delivers maximum comfort, making it perfect for busy weeknights.

With optional cheese on top and a buttery, savory base, it’s a satisfying meal the whole family will love.

Why You’ll Love This Recipe

  • One-pan meal: Everything cooks together in one dish.
  • Easy prep: Just mix, bake, and serve.
  • Full of flavor: Garlic butter makes it rich and savory.
  • Perfect for busy nights: Minimal hands-on time.

About the Ingredients

Chicken Breasts

Lean protein that becomes tender and juicy when baked.

White Rice

Absorbs all the flavors and cooks perfectly in the broth.

Garlic

Adds bold, aromatic flavor to the dish.

Butter

Creates a rich and savory base.

Chicken Broth

Infuses the rice with flavor while cooking.

Tips & Tricks

Cover Tightly

Sealing with foil ensures the rice cooks properly.

Use Even Chicken Pieces

Helps everything cook evenly.

Let It Rest

Allows the rice to finish absorbing liquid.

Pro Tips

  • Add vegetables like broccoli or peas.
  • Use brown rice with longer cook time.
  • Sprinkle cheese for a creamy finish.

Step-by-Step Instructions

Prepare Dish

Add rice, broth, garlic, and seasonings to the dish.

Add Chicken

Place chicken evenly over the rice mixture and pour butter on top.

Bake Covered

Cover with foil and bake until rice is tender.

Finish Baking

Remove foil, add cheese if desired, and bake until golden.

Rest and Serve

Let sit briefly, then garnish and serve.

Delicious Variations

Cheesy Version

Add extra cheese for a richer dish.

Veggie Boost

Add mixed vegetables for more nutrition.

Spicy Twist

Add red pepper flakes or cayenne.

How to Store Garlic Butter Chicken Casserole

Refrigerator

Store in an airtight container for up to 4 days.

Freezer

Freeze for up to 2 months.

Reheating

Reheat with a splash of broth to keep moist.

Make Ahead

Assemble ahead and bake when ready.

Frequently Asked Questions

Can I use brown rice?

Yes, but increase the cooking time.

Can I use chicken thighs?

Yes, they add extra juiciness.

Why is my rice undercooked?

Make sure the dish is tightly covered while baking.

Can I add vegetables?

Yes, add them before baking.

Can I make it dairy-free?

Use dairy-free butter and skip cheese.

Garlic Butter Chicken Dump & Bake Casserole

Garlic Butter Chicken Dump & Bake Casserole

Garlic Butter Chicken Dump & Bake Casserole

10 min
Prep Time
60 min
Cook Time
6
Servings
480
Calories

Ingredients

Instructions

  1. 1 Preheat oven and grease baking dish.
  2. 2 Combine rice, broth, garlic, and seasonings in dish.
  3. 3 Add chicken evenly and pour butter over top.
  4. 4 Cover with foil and bake.
  5. 5 Remove foil, add cheese if desired, and bake uncovered.
  6. 6 Let rest before serving.
  7. 7 Garnish and serve.

Servings: 6

Cuisine: American

Course: Dinner

Nutrition (per serving): 32g protein · 35g total carbs

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