Cheesy Shrimp Tortellini Alfredo Skillet

Ingredients:

• 1 pound package cheese tortellini pasta, cooked and drained
• 1 pound large shrimp, peeled and deveined
• 3 tbsp. salted butter
• 1 roma tomato, diced
• 2 leaves basil, minced
• 2 garlic cloves, minced
• 1 tbsp. all-purpose flour
• 1/2 cup heavy whipping cream
• 1/4 cup shredded parmesan cheese
• Salt and pepper to taste

Instructions:

1. In a large skillet, melt butter over medium heat.
2. Add shrimp and let cook for about 2-3 minutes, until no longer translucent.
3. Add in diced tomato, basil, and minced garlic cloves and stir.
4. Sauté for 1-2 minutes and stir in flour.
5. Once flour is completely stirred in, add heavy whipping cream and parmesan cheese.
6. Stir and add in cheese tortellini. Toss to coat.
7. Serve with more shredded parmesan and minced basil.

Enjoy your Cheesy Shrimp Tortellini Alfredo Skillet!